Oak & EmberNew York
Oak & Ember dining room at golden hour
Fine Dining · Est. 1999 · New York

WhereEveryDinnerBecomesALasting Memory.

Experience world-class cuisine, timeless hospitality and unforgettable evenings — crafted with passion in the heart of Manhattan.

Reserve a TableExplore Menu
Scroll
Chef preparing a signature dish
Our Story

A Passion For Culinary Excellence

For over two decades, Oak & Ember has stood as a temple to craftsmanship — where seasonal ingredients from trusted farms meet the discipline of a Michelin-trained kitchen. Every plate is a conversation between fire and provenance, patience and precision.

We believe hospitality is a quiet art. A gesture. A pour. The moment a stranger becomes a guest, and a guest becomes family. This is the evening we invite you to.

Michelin
Recommended
Farm-to-Table
Sourcing
Est.
1999
The Experience

An Evening, Composed.

From the first pour of amber light to the final note of the sommelier's selection — every moment at Oak & Ember is designed to slow the room, and quicken the pulse.

01

Candlelit Dining Room

A hushed sanctuary of low-glow chandeliers and hand-finished oak.

02

Private Chef's Table

Six seats. One evening. An intimate audience with the pass.

03

Open Kitchen Theatre

Watch fire meet ingredient — the ballet behind every dish.

04

Curated Wine Program

Over 400 labels, guided by our master sommelier.

Private candlelit dining room
Executive Chef Marco Alarie
Meet Our Executive Chef

Chef Marco Alarie

Trained under three-Michelin-star mentors in New York and Kyoto, Chef Marco brings twenty-two years of discipline and quiet obsession to every service. His philosophy is simple: the ingredient tells the story — the kitchen listens.

22 yrs
Experience
8
Awards
3★
Michelin Alumni
Signature Philosophy

"Great food is memory made edible."

M. Alarie
Why Choose Us

Six Reasons to Return

01

Fresh Seasonal Ingredients

Sourced daily from Hudson Valley farms and Atlantic docks.

02

Award Winning Chef

Michelin-trained team led by Chef Marco Alarie.

03

Luxury Interior

A hand-crafted room of oak, brass, and low candlelight.

04

Private Dining

Two elegant salons for 6 to 40 guests.

05

Personalized Hospitality

One server per table. Names remembered. Details anticipated.

06

Exceptional Wine Collection

400+ labels curated across four decades of vintages.

Private events hall
Private Events

Occasions Worth Remembering

Our two private salons and dedicated events team craft evenings that guests speak of for years.

  • Corporate Events
  • Wedding Receptions
  • Birthday Celebrations
  • Private Dining
  • Luxury Catering
Guest Voices

Words from Our Table

★★★★★

"An impeccable evening. The ribeye alone is worth the flight to Manhattan."

Elena Marchetti
Elena Marchetti
Food Editor, Vogue
0+
Years of Experience
0+
Guests Served
0.0★
Average Rating
0
International Culinary Awards
Frequently Asked

Everything, Considered

Reservations may be made through our online booking form below, by calling +1 (212) 555-0180, or via email. We recommend booking 2–3 weeks in advance for weekends.

Reservations

Reserve Your Evening

A member of our concierge will confirm your booking within the hour.

Visit Us

Find Us on Madison Avenue

Address
742 Madison Avenue New York, NY 10065
Phone
+1 (212) 555-0180
Email
reserve@oakandember.nyc
Hours
Tue – Thu · 5:30 PM – 10:30 PM Fri – Sat · 5:30 PM – 11:30 PM Sun · 5:00 PM – 10:00 PM Mon · Closed